A street stall “ragworm-pie” in Hanoi’s hectic Old Quarter earned its fame among local and foreign visitors.

Egg coffee is well known as a Hanoi specialty and has been praised by international media.

Every December each year, the pomelo orchards in Phuc Dien ward are bustling with fruit harvesters and trucks lining up waiting to be loaded with pomelo.

The tiny restaurant in Hai Ba Trung district would recall the nostalgia of old Hanoi in 1990s by its traditional dishes and impressive decoration.

The simple yet exotic delicacy of piping hot noodle soup with beef has captured the heart of many culinary connoisseurs locally and internationally.